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Caprese Glaze

Few flavour combinations are as instantly evocative of Italy as the classic Caprese, and our Caprese Glaze captures that same spirit in a rich, versatile condiment made for the professional kitchen. Crafted on a base of our premium Balsamic Vinegar of Modena, thick, creamy, and naturally thickened with a minimal amount of modified corn starch, it is enriched with tomato and fresh basil to create a glaze that is at once familiar and surprising: bittersweet, aromatic, and unmistakably Italian. Free from caramel, colorants, added sulphites, and added sugars, it delivers a clean, authentic flavour that enhances rather than masks. As versatile as it is distinctive, it pairs beautifully with mozzarella and burrata, grilled vegetables and bruschetta, white meat and fish, and brings an elegant, restaurant-quality finish to any dish it touches, a true expression of the artisanal philosophy Terra del Tuono has upheld since 1892, now in its most summery, Mediterranean form.
Company
ACETAIA TERRA DEL TUONO SOCIETA' AGRICOLA S.R.L.

Terra del Tuono is a Balsamic Vinegar factory, seated in Italy, and family owned since 1892. We produce authentic Balsamic Vinegar of Modena and other specialties. We do not use caramels, colorings, or preservatives in our vinegars and dressings. Instead, they are slowly aged in fine wood barrels....

Categories
Alcohol-free drinks
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Vinegar
Brochures
Product Description
Italy on a plate, in every drop. Our Caprese Glaze combines the rich depth of Balsamic Vinegar of Modena with the freshness of tomato and basil: thick, creamy, and completely natural. No caramel, no colorants, no added sugars. Perfect with mozzarella, burrata, grilled vegetables, white meat, and fish. The taste of a classic Italian summer, ready to elevate any dish.
Product Catalogue
Company
ACETAIA TERRA DEL TUONO SOCIETA' AGRICOLA S.R.L.

Terra del Tuono is a Balsamic Vinegar factory, seated in Italy, and family owned since 1892. We produce authentic Balsamic Vinegar of Modena and other specialties. We do not use caramels, colorings, or preservatives in our vinegars and dressings. Instead, they are slowly aged in fine wood barrels....

Categories
Alcohol-free drinks
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Vinegar