PROSCIUTTO DI SAN DANIELE
The only ingredients of Prosciutto di San Daniele are legs of Italian pigs,sea salt and the particular microclimate of San Daniele.No preservatives are used.The pigs are born,bred and slaughtered in Italy. All the processing and working phases of the product must take place within the borders of the municipality of San Daniele del Friuli.
Company
SALUMIFICIO BORDONI S.R.L.
Salumificio Bordoni Srl is a family-run Company, now in its third generation, born in the green landscape of Valtellina. A 60-year history of strong tradition in bresaola production. Bordoni, in its factory in Mazzo di Valtellina (Sondrio), has been producing the best Bresaola since the 1960s,...
Categories
Food industry products
Processed meats
Company
SALUMIFICIO BORDONI S.R.L.
Salumificio Bordoni Srl is a family-run Company, now in its third generation, born in the green landscape of Valtellina. A 60-year history of strong tradition in bresaola production. Bordoni, in its factory in Mazzo di Valtellina (Sondrio), has been producing the best Bresaola since the 1960s,...
Categories
Food industry products
Processed meats