Gluten free pasta

Simply Pasta: our Blue Line completely gluten free and satisfies even the most discerning palates, this makes this product an icon of Italian taste. As well as being available in the classic shapes (PENNE, FUSILLI, SPAGHETTI). Brown rice and chickpea pasta:the new Green Pasta line, designed to complement the well-established Blue Pasta line, nutritionally balanced choice, a source of protein and fiber, crafted to ensure it stays 'al dente' and maintains a perfect texture even the next day. Available in various shapes (CASARECCE, RIGATONI, FUSILLONI). High protein legume-based pasta: pasta with high nutritional values (high protein, high fiber, low carbohydrates) and added values.